Earlantine’s Day Menu
Complementary Glass of Prosecco and Garlic Bread
STARTERS TO SHARE
Calamari Fritti
Kingfish Carpaccio
Traditional Arancini
add Natural Oysters $6 each
MAINS-
please choose 1 option
Lamb Souvlaki Board
Salmon, Pea Puree and Broccolini
Seafood Marinara Linguine
SALADS-
please choose 1 option
Watermelon and Feta
Burrata
add Garlic Bread or Focaccia $8
DESSERT-
please choose 1 option
Tiramisu
Panna Cotta
$85 per person