Earlantine’s Day Menu

Complementary Glass of Prosecco and Garlic Bread

STARTERS TO SHARE

Calamari Fritti

Kingfish Carpaccio

Traditional Arancini

add Natural Oysters $6 each

MAINS-

please choose 1 option

Lamb Souvlaki Board

Salmon, Pea Puree and Broccolini

Seafood Marinara Linguine

SALADS-

please choose 1 option

Watermelon and Feta

Burrata

add Garlic Bread or Focaccia $8

DESSERT-

please choose 1 option

Tiramisu

Panna Cotta

$85 per person